Description

This was a spur-of-the-moment idea. I had leftover fruit, but not enough Twinkies to give each of the gals at my candle-making party her own. This recipe saved the day.

– Dianne Meyers, Lakemoor, Illinois

Ingredients

10 Twinkies
20 large marshmallows
About 60 pieces or chunks of fruit, such as pitted cherries, pineapple chunks, and mandarin orange slices

Directions

Cut each Twinkie crosswise into quarters. Thread alternating pieces of Twinkies, marshmallows, and fruit onto wooden skewers. Serve immediately.